Entree 2: Venison loin with pickled beetroot and spinach puree and raddicchio salad

Venison (or Kangaroo) Loin with Pickled Beetroot and Spinach Puree with Alex's Smoked Garlic Butter or Truffle Butter and a Salad of Radicchio, Endive, Celery Leaves and Hazelnuts.

Serve with 2001 Bloodwood Shiraz

straggly bits

Virgo Main: Steak or Tuna Steak with Black Olive Sauce, Wilted English Spinach and Mushroom Salad

Continuing on the theme of healthy, wise and well, as all good Virgos do, this main will continue the process of nourishing your guests, contributing to their overall good health and wellbeing.

Best served with Bloodwood's 2011 Shiraz * New

PISCEAN DINNER PARTY CHEESE: DREAMY CREAMY CHEESE WITH DARK BREAD

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